JP's brother Matt, who lives in NYC, had a piece of pie that he loved in NYC and wanted to see if it could be homemade. It can... and it was so good!
I don't have the exact recipe but basically it is...
Graham cracker crust (we used the store bought to save time) with melted chocolate spread in the bottom. Then a layer of sliced bananas followed by the peanut butter pie filling (8oz cream cheese, 1 cup peanut butter, 1.5 cups powder sugar, 8oz. tub cool whip). Top it with whipped cream (homemade is best) and a banana slice to give it the gourmet look.
I love peanut butter pie, and this just takes it to the next level. Now, I think I need to make a trip to NYC to compare the two pies.
2 comments:
What about the top chocolate layer?
This looks awesome.
Oh yeah I forgot about that part didn't I!
Thanks for catching that.
It is just melted chocolate poured on top. You then put it in the freezer for an 1-2 hours before serving.
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